65 Quart Hard Cooler

ICE-RETENTION TIPS from the manufacturer：

 Layer your cooler for optimal ice retention. Surround your food with ice to keep it below 40 degrees Fahrenheit for longer periods of time (the FDA's recommended safe food temperature). To achieve the best results, always top your cooler with a layer of ice.

 Use plenty of ice to keep the average temperature inside the cooler lower. More ice equals colder temperatures and ice that lasts longer. Remember to keep the lid closed to retain the cold air and keep the hot air out. Pre-chill your food and drinks before placing them in the cooler to maximize their freshness.

 It is important to keep your cooler in the shade, as direct sunlight and extreme heat can cause it to heat up faster. For the most effective ice layouts, layer your items from bottom to top as follows: Food - Ice - Food - Ice. Always ensure that ice is the top layer. Freeze or pre-chill all food before placing it in the cooler, and surround and top your items with ice.

 This cooler is bear-resistant, certified by the IGBC, and can withstand a bear for up to an hour when locked. It boasts up to 8-day ice retention, surpassing most premium priced coolers on the market. The capped drain features an easy-to-drain spout that is compatible with a garden hose.

 Made of heavy-duty polyethylene, urethane, polypropylene, and with rope handles, this hard cooler is built to last. Additional features include two rope handles with injection molded grips, four serviceable feet, two bottle openers, two holes for locks (locks not included), and two latches to secure the lid.

 The dimensions of this cooler are as follows: Exterior - 28.4 in. L x 18.1 in. W x 17.5 in. H, Interior - 21-23 in. L x 12-13.7 in. W x 13 in. H, Weight - 25.5 lbs.

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